At To Your Health Sprouted Flour Co., we’re passionate about making sprouted flour.
To Your Health Sprouted Flour Co. is a family-owned business in a farm setting in rural Alabama. Click here to read more about us. We specialize in sprouted whole grains and whole grain flours to meet all your healthy cooking and baking needs.
All of our grains and legumes are certified organic and kosher. The grains are sprouted, dried, and milled at a very low temperature to maintain enzymes, vitamins and minerals. Click here to read more about why sprouted flour is so much better for you than regular whole grain flour.
Our sprouted flour is freshly milled to order. It never sits on the shelf or in a warehouse. This ensures the freshest, most nutritious whole grain flour possible. Click here to read more on our Q&A page.
We hope you enjoy our artisanally produced, organic sprouted grains and flours. Thank you for taking a look at our products.
Amaranth, Barley, Black Beans, Brown Rice, Buckwheat, Yellow and Blue Corn, Garbonzo Beans, Kamut, Lentils, Millet, Oats, Quinoa, Rye, Spelt, Wheat (red), White Wheat.
We do not handle tree nuts, peanuts, or soy. The only allergen in our facility is wheat.